This product is widely used for quick freezing of cut poultry and meat, aquatic products, prepard food and certain fruits and vegetables. As an upgrade product of shelving and piping quick freezing warehouse, the device does not need civil engineering and thermal insulation structure, and its location can be arranged flexibly and maintenance and management is simple.

The freezing capacity ranges from 1500 to 5000kg/time, and the reference freezing amount is made based on the fish plate (specification 600×400×80mm, 15kg/plate, loading and discharging temperature +20℃, -18℃).