MOON-TECH series individual quick freezing equipment includes 0 ℃ precooling device, - 35 ℃ secondary freezing device, - 40 ℃ quick freezing device and - 70 ℃ cryogenic quick freezing device, which can meet the requirements for rapid freezing of aquatic products, poultry & meat, fruits and vegetables, noodle & pastries, prepared food, ice cream and other products. According to the requirements of customers, we can provide various freezing equipment to meet the personalized needs. At the same time, the MOON-TECH National Laboratory can provide a full range of freezing experiments, measure the freezing curve, and confirm the optimal temperature, so that all kinds of products can quickly enter the freezing state for quality and nutrition preservation.